A VODKA VISIONARY
Felix Achille, Founder of the Sitadèl Vodka brand, believes that an ultra-premium vodka can be distilled from the tropical renewable agricultural malanga plant.
The Sitadèl ultra-premium vodka is passionately distilled to a mystical smooth taste that rivals the world's traditional ultra-premium vodkas.
INSPIRED BY THE ORIGINAL
In 1805, the visionary Henri Christophe started building a precedent that left a legacy for future generations to admire and wonder.
In 2017, a visionary enterprise started building an ultra-premium vodka brand inspired by that precedent that will leave a legacy for generations to enjoy.
UNIQUELY CULTIVATED MALANGA SOURCED TO PRODUCE THE SITADÈL VODKA
After years of steadfast research and development, the Sitadèl ultra-premium vodka brand was born from the tropical malanga plant, one of the most hypoallergenic foods in the world.
CRAFTING AN EXCEPTIONAL VODKA
"As a chemist, I developed over the years a true sense of what's involved in creating a product of the highest quality." - Felix Achille
From sourcing the uniquely cultivated malanga to bottling, every step of creating the Sitadèl ultra-premium vodka is meticulously monitored.
The malanga is carefully transformed into its components, cooked, fermented, distilled, blended with filtered water, and meticulously filtered the blended alcohol to ensure the highest quality for the Sitadèl ultra-premium vodka.
RESPONSIBILITY
We believe that our product shouldn't just benefit those creating it or those enjoying it. It should benefit the community from which it came.
Malanga, the vegetable used to create the great taste of Sitadèl Vodka, is also cultivated and sourced from Haiti. This creates a stability within the Haitian agricultural community and provides a means for sustainable growth through cooprative development.
Distilled with passion is not just a slogan; it is not only a passion to create an exquisite vodka, but a passion to help those around us.
